Most filipinos love to have food cooked from heated charcoal...We have barbecueas the most popular. Next in line is the sinugba.
I love to eat sinugbang isda atTaboan. They sell this at a very affordable price. The price may differ though, depending on the abundance. Their fish are fresh, as they are bought from the very popular fish landing at Pasil, very near to Taboan.
The first time I ate their, I was amazed by the number of people who patronize their sinugbang isda. Some would buy for take-out, and some would love to eat their. I am one of those who love eat at their place. Mind you, a lot of people do the same as mine, they intend to at their selling area. All walks of life buy from what they are selling. Even different professions.
Sinugba, with patis and lemonsito, plus maanghang na sili....whew!!!! with rice or puso, plus steamng free soup from shells......you've got to think of coming back again.....c",)
price range is from PhP 30 - 45....You're money is definitely worth it....c",)
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